Will it Keep: A Guide to Refrigerating and Food Safety

How long will your foods last in your fridge or walk-in cooler? Times and lifespans vary, but getting your food into a cold and protected environment is an important first step. Meats, dairy, and produce have varying lifespans, but this list of general guidelines should give you an idea of what to expect.

Meats

Fresh meats like steak, ground beef, pork, and chicken have a limited shelf life. You should use or freeze them soon after purchase to ensure safety and quality. While cuts of meat will vary depending on thickness and type, most will last from three to five days in the fridge while raw, and an additional three days after cooking. Cured meats like bacon or ham will last longer unopened, but once you open them, follow the same guidelines.

Dairy

Dairy foods come with a built-in expiration date, but most will stay good in the fridge or walk-in cooler for a few days past the stated time. Organic milk has a longer shelf life than conventional milk. According to Scientific American, this is because of the way the milk is processed, not because of its organic roots. Milk, eggs, cheese, and yogurt will vary, depending on the type, texture, and fat content.

Milk: Up to three days past the stated date for skim milk, up to five days for whole.

Eggs: Three to five weeks total, time will vary based on how fresh the eggs were at purchase. Eggs that float in water are no longer fresh and should be discarded.

Cheese: Hard cheeses like cheddar can last up to six months while soft, moist cheeses like mozzarella may only last for a week or two after opening.

Yogurt: Up to a week past the “due” date. Full fat, Greek yogurts, and those without flavorings may last even longer.

Fruits and Vegetables

Storing your produce properly is a must if you want it to last. Avoid washing or slicing foods until you are ready to use them, and you should get three days to a week from each variety.

Swift refrigeration and proper storage will extend the life of your favorite food items in your refrigerator or walk-in cooler, and cut your grocery bill as well.